Dwór Kosciuszko

Dwór Kosciuszko offers you a typical polish cuisine which was usually served in old times in Manor Houses. The menu is a labyrinth of meat dishes (beef, pork, chicken). The chef's specialities is venison!
Nice and bright interiors, very professional staff. Ideal place for business meetings, events or parties. Highly recommended.

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Aqua e Wino

Aqua e Wino is one of Cracow's best Italian restaurants. It is stylish restaurant running by an Italian. The owners Roberto and Francesco have created an elegant, contemporary vibe, at the same time taking care to bring out the charm of this classic medieval cellar.
They offer a wide selection of the delights of Italian cuisine and the wines.

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Gródek

Gródek - bar and restaurant lacated at Grodek Hotel in the Old Town of Cracow. This location has a very favourable position, it is entirely undisturbed by the flow of traffic. What's more, it adjoins the medieval convent of the Dominican nuns, which lends an evocative historical dimension to the ensemble.
The restaurant offers typical polish food. You can also taste a selection of wines specially imported from Castello di Tagliolo, Italy.
The library - pub is lovely and comfortable place to have a drink after the dinner.

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Pimiento

Pimiento Argentino Grill likes to boast that they have the best steaks in town. A bold claim indeed, but Pimiento don't do things by halves and import the best quality beef straight in from Argentina, guaranteeing a taste you won't find anywhere else in Krakow. Cynics will be pleased to discover that the restaurant's kitchen partly opens into the dining room, so you can watch as the cooks grill and prepare those prime slabs of meat right before your eyes! Also housed in the restaurant's cozy interior are a wide variety of new world wines from Argentina, Chile and Uruguay, providing the perfect compliment to any meal.

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Pepe Rosso

In the heart of Kazimierz - one of Cracow most popular district - we have open Pepe Rosso Italian restaurant. In our unic interiors we serve typical italian dishes. Our authority in Italian cusine - Lorenco Pilia - is currently the chef in the best restaurant in Warsaw. Every Wednesday we get fresh fish oysters, mollusks and shrimps directly from Mediterranean Sea.

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Morskie Oko

Restaurant "Morskie Oko" in the Art Nouveau building at Plac Szczepański 8 recreates evers detail of the atmosphere of a Polish highland inn. The restaurant has about 140 seats. The restaurant has a special charm; candlelit tables, a pleasant smell of wood- smoke in the air, traditional highland singers in the background.This is a unique place where you can taste regional Polish cousine. Dishes are primarily meat based: lamb, veal, sirloin, ribs, pork knuckle, served with fragrand sauces prepared according to our unique recipes. Other specialities hand- made in the kitchen include dumplings and delicious hommemade cakes for dessert. To accompany theri meal guests can enjoy regional spirits: miodula , litworówka and plum brandy. All of the above combined with professional service in a traditional wooden interior will guarante on unforgettable Polish highland experience.

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The Amadeus Restaurant

The Amadeus Restaurant is located in the hotel cellars where frescoes, pillars and numerous paintings give the place its unique character. The stylish decor together with a friendly and professional service helps you to fully appreciate our cuisine. The main ‘conductor’ of our restaurant is our Chef, a man full of passion. Under his baton excellent meals are prepared. The menu is totally original and the dishes offered are the fruit of his personal observation, experience and numerous improvisations. This all goes to make the Amadeus Restaurant an exceptional and unique place.

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C K Dezerter

C K Dezerter (the name comes from the title of a movie telling the comic story of the desertion of three Poles from the Austrian army during World War I) is a restaurant which is very popular with the locals. This is unsurprising as it serves delicious dishes taken from local Galician cuisine. This spacious, elegant restaurant has a very homey, relaxed and pleasant feel. The light green walls and simple furniture are reminiscent of an inn. The manager claims that tourists return here year after year and that members of the Polish governement also frequent CK Dezerter while in Krakow. If you come on a Thursday, you will be able to hear live Polish folk music. Galician cuisine means a lot of delicious smoked meats, cabbage and pierogi (dumplings). Cold soup is also available.

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